Choice, timing, and temperature are key concerns raised by older people in a recent Aged Care Quality and Safety Commission survey on their experience of food in residential aged care.

In this webinar on Wednesday 24 May, we explore what older people can expect from service providers during mealtimes and how to provide effective feedback.

Panellists include:
• Australia’s favourite cook, Maggie Beer AM
• Dietician and Senior Research Fellow at the University of Melbourne,
Dr Sandra Iuliano
• Chief Clinical Advisor at the Aged Care Quality and Safety Commission,
Dr Melanie Wroth
• Further panellist to be announced shortly.

The webinar will be followed by a live Q&A. You are encouraged to submit questions in advance, during registration. We will answer as many as we can. If we don’t get to your question, of if your question relates to a specific issue or complaint, we encourage you to call an advocate on 1800 700 600.

Register here